Menu Plan: 11/13 – Don’t Hate Me…

 

I’m not actually sure what exactly I’ll be eating this week, but I’m pretty sure the following will be included in there somewhere:

 

  • Filet Mignon
  • Lobster Tails
  • Lots of Shrimp
  • Omelets made to order (not by me)
  • Gourmet Salads
  • Fancy Pasta
  • Chocolate Souffle
  • Baked Alaska
  • Aged Swiss and Smoked Gouda with grapes and tart apples
  • Oxtail Soup
  • Sorbet Courses
  • Tiny Little Spring Rolls
  • and more…

 

Because, you see, I’m on a cruise, my friends.  I won’t be cooking a thing for this whole entire week.  But I’ll be eating like a queen!   Never fear– I’ll be back to my kitchen and cooking from scratch next week.  Until then?  Medium rare steak with bleu cheese, here I come!

 

What’s your favorite vacation food indulgence? 

 

This post is NOT linked to Menu Plan Menu. because that would just be mean. ;)  But you should totally pop over there and check out the hundreds of plans people share each week!

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